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08-10-2011, 07:46 PM | #151 |
aWingThing.com
Join Date: Mar 2003
Location: Milwaukee, WI
Age: 41
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Here's another video review from a place called Off The Clock here in Milwaukee.
Let me know what you guys think. Off the Clock Bar & Grill - aWingThing.Com - Wing Reviews and News | aWingThing.Com - Wing Reviews, News, and Recipes
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08-10-2011, 08:30 PM | #152 |
Leaky Injector
Join Date: Aug 2011
Location: Cambridge, New Zealand
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if you ever venture to NZ there's a place within the NZ car scene most people know about called Wongs kitchen. have to try it out.
GOOD EATS #2: WELCOME TO WONG’S. | Frank Liew's Blog | Hypebeast |
08-11-2011, 11:45 AM | #153 |
aWingThing.com
Join Date: Mar 2003
Location: Milwaukee, WI
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Damn those look like some yummy wings. Thanks for the tip.
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09-01-2011, 07:52 PM | #154 |
aWingThing.com
Join Date: Mar 2003
Location: Milwaukee, WI
Age: 41
Posts: 20,898
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Finally got our business cards.
the fingerprint and sauce it glossy as well as all the text on front and back. The black part of the logo on the back is not so it gives it a nice 3 dimensional effect. In person they look fantastic.
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09-01-2011, 08:34 PM | #155 | |
Super Moderator
Join Date: Jun 2007
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That is an awesome design! The finger print is a nice touch.
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09-02-2011, 11:51 AM | #157 |
aWingThing.com
Join Date: Mar 2003
Location: Milwaukee, WI
Age: 41
Posts: 20,898
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Hahaha, I'm not worried about it. It's just my left thumb print.
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11-08-2011, 05:44 PM | #158 |
aWingThing.com
Join Date: Mar 2003
Location: Milwaukee, WI
Age: 41
Posts: 20,898
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Here's anew video from the First annual Brew City Wingfest that was held here in June. Shit was a blast. Can't wait til next year.
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11-09-2011, 04:02 AM | #161 |
Post Whore!
Join Date: Sep 2006
Location: Los Angeles / Raleigh, NC
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Making me want to eat some wings...f you.
Right by my house is an awesome wing spot called Lynnwood Grille...Monday night 35 cent wings, $3 imports, like 30 tv's in that mofo...can't beat it
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11-29-2011, 05:06 PM | #163 |
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Finally got a DD and went to B3W. Did their "blazin challenge." Least the waitress going to get the stopwatch gave some time for them to cool off. The temperature of them was worse(hotter) than the sauce. Did finished them in 3/6 minutes. The no wiping thing kind of pissed me off because about 15mins after I finished them my lips were on fire like they had been pepper sprayed. Other challenges I have done let you wipe but you had to leave the wipe open to show you weren't hiding food.
I wasn't impressed with the sauce. It was more chemical than natural heat. Have gone back and have enjoyed their other sauces. But, there are a lot better quality "extreme" sauces out there, even from chains. Quaker State's for example was a much more enjoyable sauce. You can taste the different peppers in it. Not washed out by the overpowering extracts. One local place I go to has always grilled their wings after saucing them. Now some other places have started doing it and claiming they have always had them. Is this popular all over?
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11-29-2011, 08:22 PM | #164 |
aWingThing.com
Join Date: Mar 2003
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Yeah Blazin sauce is terrible. Lile you said, you can taste the chemicals, which I assume is pure capsaicin extract. The color of the sauce makes it less then enjoyable too.
Saucing then grilling has been around for a while around here. There's quite a few places that have been doing it like that forever. I used to be a really saucy, wet kinda wing guy until a couple places around here that sauce then grill have changed my mind. I actually prefer it that way now. Something about it makes the flavor more complex and less one note. Mmmmm, I need some wings. Haven't had any in a couple weeks.
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11-29-2011, 08:57 PM | #165 | |
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This.
I need to find a wing place here in GA. One of the downsides of being in the south is that 95% of restaurants are chains. I don't know of any independent wing places with wings that wow me. That wing nuts place I reviewed is good n all but the wings aren't the kind that just make me go wow. I need to spend sometime searching for wings places.
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11-29-2011, 09:46 PM | #166 | |
aWingThing.com
Join Date: Mar 2003
Location: Milwaukee, WI
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Posts: 20,898
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Quote:
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11-29-2011, 11:12 PM | #167 | |
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Quote:
Wingin' It Atlanta | Atlanta Cuisine |
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12-02-2011, 03:58 PM | #168 | ||
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Quote:
Quote:
I Know the feeling. The Coupons book came in the mail/paper and the ads had me drooling.
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12-02-2011, 04:06 PM | #169 |
aWingThing.com
Join Date: Mar 2003
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BW3's Spicy Garlic Sauce is STILL my favorite sauce of any place I've ever been to as far as a straight Buffalo goes. It's just so damn right to me.
Oh and just a heads up...the website will have a BRAND new look very soon. Complete with a NEW LOGO, more personality, and a rating system that you'll be able to see what we've rated a place very quickly and what our favorite places are! I'm super pumped about the new look. I've been working on it feverishly. It'll launch sometime before the 1st of the year!
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01-06-2012, 07:00 AM | #170 |
aWingThing.com
Join Date: Mar 2003
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Hey guys! Just wanted to give an update. We've been working hard on a whole new site update and we went live last night. Check it out when you get a chance. Now there's a real rating system and the About Us page has profiles about each of us. Also a new logo too!
aWingThing.Com - Wing Reviews, News, and Recipes | Your Source for All Things Chicken Wings
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03-28-2012, 10:58 PM | #171 | |
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Quote:
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03-28-2012, 11:53 PM | #172 | |
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^^^Where might one find these seeds?
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06-25-2012, 01:51 PM | #173 |
aWingThing.com
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Update. New video of Summerfest 2011 where we went looking for the best wing.
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06-25-2012, 06:26 PM | #176 |
Zilvia FREAK!
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If you want some of the best wings you will ever taste come to the horse & sulky pub
Ask for the kickin mustard wings, they might not be one menu... the sauce is my recipe and if I am their I will make it on the spot for you (if I am not their you won't get any). I make the sauce from scratch, its a mustard base BBQ sauce so it won't be fast. But it will knock your socks off! |
06-25-2012, 06:48 PM | #177 | |
aWingThing.com
Join Date: Mar 2003
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Quote:
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06-26-2012, 06:16 AM | #180 | |
aWingThing.com
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Quote:
Yeah, I'll let you know. We're due to go out for a review soon.
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