jimjimi168
04-25-2015, 09:40 AM
Cut the squid into rings, then salpimiéntalos adds parsley, chili, garlic and wine. Mix well.
Preheat oil in a pan, when oil is at the point, fry the squid, clean excess oil using absorbent paper and set aside.
Pasta:
Cook pasta al dente in salted water, Forskolin Fit Pro (http://www.hits4slim.com/forskolin-fit-pro.html) looking at its packaging instructions for further reference, and drain the pasta water to finish cooking.
In a skillet place the olive oil and garlic, add the previously washed mussels with white wine and parsley, cover the pan and cook until they open. Reserve the juice is left of it cooking.
Mix the pasta with mussels and sauce in the pan.
Serve the fried squid putting up the dough.
http://www.hits4slim.com/forskolin-fit-pro.html
Preheat oil in a pan, when oil is at the point, fry the squid, clean excess oil using absorbent paper and set aside.
Pasta:
Cook pasta al dente in salted water, Forskolin Fit Pro (http://www.hits4slim.com/forskolin-fit-pro.html) looking at its packaging instructions for further reference, and drain the pasta water to finish cooking.
In a skillet place the olive oil and garlic, add the previously washed mussels with white wine and parsley, cover the pan and cook until they open. Reserve the juice is left of it cooking.
Mix the pasta with mussels and sauce in the pan.
Serve the fried squid putting up the dough.
http://www.hits4slim.com/forskolin-fit-pro.html