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a lot of restaurants in ca and ny already have no tipping policy. that, the bill already ads tip / service charge of 18%-20%. sometimes an additional 3% for health insurance.
Im totally against this. Most of the time I tip 20% anyways. Sometimes more. Sometimes no tip or less than 20% is entirely justified for those servers who arent doing their part well. of course, I believe its important not to blame the server for the kitchen’s faults, like bad food. mandatory tips just enables poor service. terrible idea at least for customers.
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